Shawarma & Falafel—Exploring Middle Eastern Street Food Classics! 71852: Revision history

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30 August 2025

  • curprev 14:3614:36, 30 August 2025‎ Tedionknab talk contribs‎ 23,645 bytes +23,645‎ Created page with "<html><p> Walk any block in Beirut, Cairo, Amman, or Istanbul, and the heady scent hits first: spiced meat caramelizing on a vertical spit, sesame-wealthy tahini warming in a bowl, parsley and garlic brightening the air. Shawarma and falafel also can percentage the related road corner, however they tell assorted stories. One leans into gradual-roasted depth, crackling edges, and juices that run into bread. The other celebrates herbs, legumes, and crunch, a plant-based mo..."
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